Company: Orange Hospitality (OH Team)
Position: Bartender
Job Responsibilities
- Prepare and serve cocktails, mocktails, and other beverages according to established standards.
- Take customer orders and provide friendly, professional service.
- Maintain cleanliness and organization of the bar area.
- Ensure proper handling and storage of beverages and bar supplies.
- Monitor stock levels and inform management when replenishment is required.
- Follow hygiene, safety, and company operating procedures.
- Work closely with the service team to ensure excellent guest satisfaction.
Requirements
- Previous bartending or hospitality experience is preferred.
- Knowledge of beverage preparation and cocktail recipes.
- Good communication and customer service skills.
- Ability to work in a fast-paced environment.
- Professional attitude, teamwork, and attention to detail.
Subject: Application for Bartender