Job Title: Barista
Job Summary
A Barista is responsible for preparing and serving high-quality coffee and beverages while providing excellent customer service in a café environment. They ensure a welcoming atmosphere, maintain cleanliness, and deliver consistent product quality.
Key Responsibilities
- Prepare and serve coffee, tea, and other beverages according to recipes and standards
- Operate coffee machines such as espresso machines and grinders
- Take customer orders and handle cash or digital payments
- Maintain cleanliness of the work area, equipment, and seating spaces
- Ensure proper food safety and hygiene standards are followed
- Restock ingredients, supplies, and display items as needed
- Provide friendly and efficient customer service
- Handle customer feedback and resolve basic complaints
Required Skills & Qualifications
- High school diploma or equivalent
- Basic knowledge of coffee preparation (training can be provided)
- Good communication and interpersonal skills
- Ability to work in a fast-paced environment
- Basic math skills for handling payments
- Attention to detail and cleanliness
Preferred Qualities
- Previous experience in a café or food service role
- Passion for coffee and customer service
- Positive attitude and team player
- Flexibility to work shifts, weekends, and holidays
Working Conditions
- Fast-paced, customer-facing environment
- Standing for long periods
- Early morning, evening, or weekend shifts
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